I am joining Menu Plan Monday hosted by Org Junkie and What’s for Dinner? Menu Planning Linkup hosted by Jill Conyers and Mommy Run Fast this week to share what we’re eating. The only topic I like to chat about as much as books is food!
Last week, the stomach virus I thought had started was really early pneumonia for my kiddo. Then hubby and I caught viruses too and we had to cancel our trip we had planned for this week. I did still power through last week’s menu plan and manage on cooking so we really only ate out once last week. We still had a quiet family Christmas and had lots of fun catching up on watching movies and eating plenty of popcorn. After hectic weeks, it’s kind of nice not having anything we have to do and just spending time together.
This Week’s Menu Plan:
Still trying to keep the menu plan simple since I REALLY want to clean out my laundry room this week which has become the dumping ground for all the outgrown toys and clothes and it is driving me crazy.
Ate leftovers for lunch and PDQ for dinner
Cornflake Tilapia with
Baked Bean Chili, Cheesy Bacon Potato Rounds and Salad
Buttermilk Waffles, bacon and fruit
Leftovers and eating out
Menu Planning Tools
I purchased the Plan to Eat Menu Planning Tool. I have been loving this new tool to get my menu plan, recipes and shopping lists printed up fast! It actually helps my blogging too since the recipe links are attached to the recipes.
I created a couple weekly planner printables to incorporate my menu plans into my week. Check them out and download for free if it will help you with your weekly goal and menu planning.
What’s on your menu plan for this week?