Hope you all had a great weekend! It’s Monday and time to share what’s cooking this week in our house with my weekly menu plan. The only topic I like to chat about as much as books is food! If you have a menu plan or a delicious recipe you want to share, feel free to link it up with our Small Victories Sunday Linkup. I’m always looking for new recipes to try.
This Week’s Menu Plan:
Fish Tacos with Tomatillo Sauce and Refried Black Beans mixed with some salsa.
Rotisserie-Style Roast Chicken Cooked in a Bundt Pan with Garlic Ranch Potatoes and roasted carrots from our garden.
English Muffin Breakfast Sandwiches and fruit
Chorizo con Huevo (Mexican sausage and egg) tacos
Ravioli Spinach Bake with salad
Menu Planning Tools
I have been loving Plan to Eat* to get my menu plan, recipes and shopping lists printed up fast! Highly recommend and you can try it out free for 30 days to see if you like it. It’s one of the May 2015 Goals to work on getting my abundant recipes,collection organized so I will be using Plan to Eat a LOT this month. It makes it so much easier to search for a recipe and know where to find it!
I created a couple weekly planner printables to incorporate my menu plans into my week. Check them out and download for free if it will help you with your weekly goal and menu planning.
Linked Up Here!
Note: This post contains affiliate links as indicated by an asterisk (*). These are cookbooks and tools I own myself and recommend. Should you purchase from an affiliate link, I receive a small commission at no additional cost to you.
What’s on your menu plan for this week?